業績

Takayuki Tamura, Ryotaro Akiyama, Ryuichiro Tanaka, Hiroyuki Kawamoto, Shinjiro Umezu, "Groove fabrication on surface of soft gelatin gel utilizing micro-electrical discharge machining (Micro-EDM)", Journal of Food Engineering, Volume 277, DOI:10.1016/j.jfoodeng.2020.1099192020.01.10

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